Hey Quinoa and Cookie-ers! I hope everyone is enjoying this slow time between Christmas and New Year’s – I know I am. I’m excited to get back into my kitchen in the new year and start posting about all of my new kitchen toys, from a pizza oven to a yogurt maker to a springform pan! But for now, I’m keeping things low key.
In the meantime, enjoy these popular posts from the past year!
Super simple, absolutely delicious chocolate truffles
Syrup Sunday is made seasonal with these delicious pumpkin waffles!
Pumpkin Spice Waffles (Vegan)
Tri-Colored Quinoa with Balsamic Roasted Vegetables
Balsamic Roasted Vegetable Quinoa (Vegan)
Vegan curry with sweet potatoes, chickpeas, tomatoes, and green peas. Delicious and super simple.
Sweet Potato & Chickpea Curry (Vegan)
Quick & Easy Banana Oat Breakfast Bars
Banana Oat Breakfast Bars (Vegan)
Fresh, homemade, apple cider donuts. No trip to the orchard necessary!
Apple Cider Donuts